A wide variety of thanh long options are available to you, such as fresh. Thanh Long, a humble establishment 42 years ago, with an expansion that included moving into the neighboring video and barber shop, now delights 100’s of customers nightly. Thanh Long Spicy Eggplant $16.95 sauteed with jumbo prawns, chicken, fresh basil, baby corn, shitake mushrooms and fiery red chillies in a tamarind and chilli … Skip everything else so if you are hungry just order 2 crabs cooked in 2 different sauces instead. Dozens of free, customizable, mobile-ready designs and themes. Long Thanh with takeaway dishes is good for those clients who like to have supper on the go. Add to wishlist Add to compare Share #46 of 275 chinese restaurants in Indianapolis #897 of 4068 restaurants in Indianapolis . Thanh Long Athol Park Menu - View the Menu for Thanh Long Adelaide on Zomato for Delivery, Dine-out or Takeaway, Thanh Long menu and prices. Zomato.com does not guarantee prices or the availability of menu items at Thanh Huong. Martini was good. Thanh Long Spicy Eggplant: $16.95: sauteed with jumbo prawns, chicken, fresh basil, baby corn, shitake mushrooms and fiery red chillies in a tamarind and chilli-soya: Curry Lotus Prawns: $15.50: lotus root simmered in mildly spiced coconut milk with jumbo prawns, baby corn, green beans and water chestnuts: Curry Lotus Prawns: $13.95: chicken: Villager's Favorite If you love crab and have never been there, do order the roast crab dinner and garlic noodles! Manage your bookings online The staff speaks English Booking is safe See availability Amenities of Thanh Long Hotel - Bach Dang Great facilities! Ladin, lingua ladina . Menu (including prices) for Thanh Long Vietnamese Restaurant may have changed since the last time the website was updated. Thanh Thanh Restaurant 131 Huey P. Long Avenue Historic Gretna, Louisiana 70053 504.368.8678 — Current Hours Saturday 8a-8:30p Sunday 8a-12:30p Monday-Friday 10:30a-8:30p Get quick answers from Thanh Long staff and past visitors. Browse the menu, view popular items, and track your order. Thanh Long, San Francisco: See 297 unbiased reviews of Thanh Long, rated 4.5 of 5 on Tripadvisor and ranked #180 of 5,697 restaurants in San Francisco. I can not wait to get there again. Worth a visit. Stop complaining about the parking. Very good customer service. 45 likes. What was once a jewel of San Francisco started by a hardworking genteel family has literally been taken...over by a threatening drug / gangster element. What is the closest airport to Mekong Long Thanh Resort & Reststop? Where: Find: Home / USA / Indianapolis, Indiana / Long Thanh; Long Thanh. Call Menu Info. I don't understand why people are raving about it. Zomato.com does not guarantee prices or the availability of menu items at Thanh Long Noodle House. This out of the way nondescript restaurant was filling up quickly at 7PM. Decor - outdated The crab dinner and...garlic noodles were definitely savored. A non-crab friend ordered a red snapper dish. 3.8k likes. Zomato.com does not guarantee prices or the availability of menu items at Thang Long. Browse the menu, view popular items, and track your order. Thanh long Restaurant LARGE PLATES STEAMED SEA BASS a buttery ten-ounce filet that is lightly grilled & then steamed in 24.95 Chef Helene’s favorite ginger, scallion & citrus infusion, topped with onions & ginger slivers THANH LONG FISH red snapper pan-broiled with a dill-turmeric essence & red onions, served 19.50 with garlic noodles Thanh Long Mussels. English . Español . I don't really like working for my food but it...was worth it for every morsel of crab extracted. Thanh Long Vietnamese Restaurant menu in image format shown on this website has been digitised by Zomato.com. Needless to say I will not be returning and don't recommend this place. The garlic crab was just ok. please ask the server for suggestions, of lemongrass, prawns, tomatoes, pineapple and vegetables in fragrant tamarind broth, with broccoli, button mushrooms, cauliflower & green onions, of cucumbers, cabbage, carrots, shrimp and chicken in a vietnamese, topped with roasted peanuts, sauteed with bell peppers, seared scallops and shrimp over mixed greens in a raspberry vinaigrette, a buttery ten-ounce filet that is lightly grilled and then steamed in chef helene's favorite ginger, scallion and citrus infusion, topped with onions and ginger slivers, red snapper pan-broiled with a dill-turmeric essence and red onions, served with garlic noodles, catch of the day' simmered in a caramelized reduction of onions, asian five-spice and herbs, served with pickled bean sprouts and slivered carrots (ask for today's selection), a sea bass filet in a grand marnier citrus sauce of lemon and orange juices, sauteed with ginger, pineapple, tomatoes and chili soya, filled with minced shrimp, chicken, pork and mushrooms, sauteed with tomatoes and herbs, sauteed with jumbo prawns, chicken, fresh basil, baby corn, shitake mushrooms and fiery red chillies in a tamarind and chilli-soya, lotus root simmered in mildly spiced coconut milk with jumbo prawns, baby corn, green beans and water chestnuts, pacific prawns and pork medallions simmered in a caramelized reduction of soy and herbs, tender cubes of marinated new york steak flambeed in chardonnay, served with potatoes, mixed green and cherry tomatoes, butterflied and grilled with secret spices, served on a bed of garlic noodles, a whole dungeness crab roasted with thanh's garlic sauce and secret spices, a whole dungeness crab simmered in chardonnay, sake and brandy, seasoned with scallions, chives and cracked black pepper, a whole dungeness crab simmered in a melange of roma tomatoes and tamarind, seasoned with fresh dill and green onions and flambeed with cognac, an's famous noodles made with our special garlic sauce and secret spices, fragrant jasmine rice sauteed with fresh garlic and spices, with scallops, prawns and dungeness crab meat, slices of french baguette roasted with garlic butter, Takeout, Reservations, Seating, Valet Parking, Highchairs Available, Serves Alcohol, Full Bar, Accepts Credit Cards, Table Service. Not sure how I feel about that, but the crab was tasty and satisfying. And they give you one towels to clean your hands, and you have your own waitress that helps you with everything you need which is kind,Have really nice appetizers and if I had a choice of choosing one through 10 I would choose 100 through which doesn’t make sense but it is such a great restaurant and it’s even my first time here and I already love it!There desserts are so pretty and good tasting and I wanna come here every single dinner now.. Secret Spice = camoflage was worth it for every morsel of crab extracted. To view prices, please search for the dates you wish to stay at the hotel. Cloudflare Ray ID: 60b04b71587bd382 Looked forward to coming here since I had eaten at Crustacean years before.