In a large bowl, beat together the cake mix, peach pie filling and eggs with a handheld electric mixer for about 2 minutes or until blended. I did peach, but any other flavor will do! Hoisin Sesame Glazed Turkey Tails. Add more cream 1 tablespoon at a time until right consistency (runny enough to drizzle over cake). Cherry, Peach Dump Cake DeborahJones39710 butter cake mix, pineapple, brown sugar, peach pie filling, butter and 1 more How To Make A Boxed Cake Mix Taste Homemade {“doctored Up” Cake Mix} Together As Family Mix the ingredients, pour them into a greased cake pan and bake the cake for 30 minutes at 350 F. Bake for 55-65 minutes. You don’t need a mixer or a spatula to mix up the batter – all you need is a 9×13″ baking dish or 1/2-quart casserole dish to bake the cake. In a bowl, whisk together coconut milk and apple cider vinegar. The coffeecake recipe has a finer crumb and is a nice treat for breakfast, brunch, or an afternoon snack. Peach recipes flood my mind – peach pie, blueberry peach crisp, peach coffee cake, and easy peach cobbler. Sprinkle with cinnamon and brown sugar. 2 large Land O Lakes® Eggs, slightly beaten . Beat in softened butter until crumbly. // Bake 27-32 minutes or until golden brown. Spread reserved batter over peach pie filling. Allow to cool for 10 then drizzle with vanilla icing. Peach Pie Filling OR make your own below) 1 1/2 cup water; 1 teaspoon lemon juice; 1/2 cup granulated sugar ((+more to taste)) 1/4 cup brown sugar (, packed) 1/4 cup cornstarch; 1/4 teaspoon vanilla extract; 1 teaspoon cinnamon; 3-4 peaches (, pitted and chopped (peeling optional)) My batter was also sticky but no fear, the cake also came out wonderfully moist. Sign up and receive the latest tips via email. Pinned! If you have never made peach pie filling before, you’re missing out on the good stuff. Sweet, juicy summer peaches made into homemade peach pie filling never tasted so good! Step 3 Beat flour, white sugar, milk, 1/2 cup softened butter, baking powder, salt and eggs in mixing bowl on low speed for 30 seconds. Peach pie filling cobbler. Toss in a bowl with 1 tablespoon brown sugar and set aside. I love dogs and all things cupcakes. Pour into greased 9X13 pan or springform pan. It requires no stovetop time. Each year as spring draws closer I long for warm weather and peaches picked fresh off the tree. Let’s talk pie filling for a minute. Sour Cream Pumpkin Coffee Cake With Pecan Streusel, Just A Pinch Recipes - # 1 Site for Real Recipes from Real Home Cooks, Show 8 Comments & Reviews, Traditional Recipes To Eat on New Year’s Day. Beat on medium … Layer peach pie filling over batter. This Homemade Peach Coffee Cake tastes amazingly delicious served right out of the oven. Beat just until combined. My friend Shirley–who is becoming my baking muse–recently made this coffee cake and absolutely RAVED about it! There are two speculations on how this tradition began. [/b]Combine 1 1/2 tablespoons water and 1/3 cup powdered sugar at time, whisking in between each addition of powered sugar. Heat slowly over medium heat until the mixture begins to thicken and boil, … Add eggs, one at a time, beating well after each addition. Reserve a 1/2 cup of crumb mixture aside for topping. Especially topped with some vanilla ice cream, yummm. In a large bowl, combine flour, granulated sugar, baking powder, salt, and cinnamon. How to Make Peach Pie Coffee Cake. 1 (15-ounce) can peach slices in light syrup, well-drained . Canned peach pie filling, yellow cake mix, cinnamon and butter. In a large bowl, cream butter and sugar until light and fluffy. . ... Coffee Jelly Surprise. You could use apple, blueberry, cherry or peach pie filling, or try lemon curd for a luscious citrus twist. Mix flour, sugar, cinnamon, nutmeg and butter (will be crumbly). Step-by-Step. Using a wet knife, carefully spread batter over pie filling, covering filling completely. Peach dump cake with peach pie filling. An old fashioned pound cake recipe meets peach pie filling and creates one of my favorite summer dessert recipes! [/b]If you are using pre-made, canned peach pie filling, skip this step and go to making the cake. This easy fruit-filled coffee cake is ripe for any flavor of filling--take your pick. But, did you know that there are traditional foods you can eat on New Year’s Day to bring you luck? Toasting New Year’s Eve with a glass of champagne and a round of Auld Lang Syne is a tradition when the clock strikes midnight. Stir in the orange juice, oil, butter and vanilla extract. Add the peach pie filling to the bottom of the pan. This looks amazing! white cake mix, whipped topping, peach pie filling, nut, heavy whipping cream and 1 more Brown Sugar Layer Cake with Peach Filling Life, Love and Sugar lemon, salt, milk, peach filling, Domino Light Brown Sugar, all purpose flour and 16 more In a 9X13" casserole dish, layer ingredients beginning with pie filling, then pineapple, then cake mix. Cool to room temperature then use right away or store in the refrigerator for 1-3 days. Bake 60-70 minutes or until toothpick in center comes out clean. Step 5 Bake for 45 to 50 minutes, until the cake … The subtle nutty flavor of the pecan Streusel topping complements the sweet chunks of peaches. You’ll mix up the cake batter, and the crumb topping before assembling your cherry coffee cake in a 9×13 baking dish. Spread half the batter into prepared baking pan. Mix pie filling and cinnamon, set aside. They’re beans. 1 cup sugar . I baked this in a stoneware 9x13 and just used cooking spray, no flour. Sprinkle the cinnamon over the peaches. Stir … Coffee Cake. Hey! Let’s start this year off right and say goodbye to one […], Would you believe black-eyed peas aren’t a pea? Preheat the oven to 350°F and line an 8x8 baking pan with parchment paper (or coat with nonstick spray). Drizzle over entire cake. Just mix everything together when you’re ready to get started, and let it thicken a bit until it’s time to add it to the cake. But, before we do that, let’s get back to this coffee cake. 1 1 / 4 cups sour cream when someone, anyone, comes to visit they always expect a little something sweet from the kitchen and this one never fails. Preheat the oven to 350º F. Spray a 9×13 inch pan with non-stick cooking spray. Greens, beans (like black-eyed peas), and cornbread symbolize wealth. 1 cup firmly packed brown sugar . This decadent breakfast cake starts with a moist layer of cinnamon spiced cake and is topped with a homemade vanilla peach pie filling with a crumbled streusel topping and generously drizzled icing. Seriously guys, peach pie filling, it’s easy, it’s delicious and it’s best homemade with a pinch of love! Drizzle over the cooled coffee cake. A perfectly spiced peachy coffee cake with homemade peach pie filling, crumble topping and drizzled with icing. Nutrition Information. Sprinkle with crumb mixture. Now, top it with a scoop or two of vanilla ice cream and it’s dessert! Pour melted butter over the top and bake at 350 degrees F for 35-45 minutes or until top browns. Drop spoonfuls of remaining batter over filling (do not spread). Spread peach filling over batter. Once it bubbles, cook for another 2 minutes, constantly stirring. I love the culture, cuisine and southern hospitality Louisiana has to offer me. Put pie filling evenly over top of batter. 1 / 2 cup quick-cooking oats . Bake for approx. I am also a Laura Ingalls Wilder relative from the Charles Ingalls family line. Combine flour, baking powder, baking soda and salt; add to creamed mixture alternately with sour cream. Learn how your comment data is processed. Preheat oven to 350 degrees. Scoop in peach fruit filling into the center of the cake, making sure to not allow the fruit filling to touch the sides of the pan. This Homemade Peach Coffee Cake is no ordinary cake, it’s spiced to perfection with cinnamon and nutmeg and packed with lush, vanilla peach pie filling. Here is another good Peach recipe. Stir over medium heat until thickened and bubbly. Reserve 1 cup batter. Spoon remaining batter into prepared pan. The recipe says fold in the egg whites but never mentions whipping the egg whites, do you just fold in two un-whipped egg whites or is there an omission in the recipe steps? Wow, this cake looks stunning. 1 cup Land O Lakes® Butter, softened . Preheat oven to 350 degrees F. Coat a 9- x 13-inch baking pan with cooking spray, set aside. C razy as it sounds, recipes with canned pie fillings aren't just for making pies. She made hers with cherry filling and her husband literally devoured...Read More » Step-by-Step. Spread this pie filling in a rectangular cake pan. Simply heat it up and take in the yummy cinnamon aroma coming from your kitchen. This winter has been so very long and cold. Hi Laura, go ahead and gently whip them just a little and then fold them in. Some people also call this a dump cake. Spray the inside of a 9”x13” baking pan or casserole dish with nonstick cooking spray. In a large bowl, cream butter and sugar until light and fluffy. :AI: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, ((21 oz.) Peach Pie Filling OR make your own below), (, pitted and chopped (peeling optional)), Keep adding water until you have about 21 ounces of liquid total when done, Crack Brussels Sprouts {The Best Roasted Brussels Sprouts}. Southern tradition says if you eat them on New Year’s Day your year will be lucky and prosperous. After peeling the peaches, cutting them up and cooking them with sugar on the stove, I decided that it was a lot easier to use the peach pie filling out of a can, and you can hardly tell the difference...Hope you will enjoy. 30-35 minutes or until a toothpick … This particular recipe doesn't use fresh peaches so the last time that I made it, I did. In a mixing bowl add the eggs and lightly beat them with a whisk. It’s also a great way to use up any peaches you having growing outside or from the grocery store. Hello and thank you for visiting Swanky Recipes. ... a can of pie filling in the back of the pantry just for this quick and easy cake. If you don’t have time to make the pie filling, you most certainly can use canned peach pie filling from the grocery store. Today we decided to showcase 20 recipes using canned pie filling that are not pies. No matter how you need to eat your feelings – appetizers only, a fancy family dinner, or just skipping to desserts – we have the recipes for you. Guilt Free Pumpkin Pie. Add 3 tablespoons of cream (or milk) stir until creamy and smooth. This is great to have on hand for when the ladies drop by for coffee, fun and gossip. Combine 2 cups flour, 1 cup sugar, 1/2 cup butter, 2 teaspoons baking powder. How to Make Pie Filling Coffee Cake. Grease a 12 cup bundt pan with Baker’s Joy. Sprinkle with vanilla cake … Originally from Milwaukee, Wisconsin, I moved to New Orleans in 2013 and have been here ever since. Slowly fold in the … To make a cake with boxed cake mix and pie filling, combine 1 box of cake mix, 1 can of pie filling and 3 eggs in a bowl. baking pan. Pour into the prepared pan and smooth into an even layer. Yes, there are a few ways you can make this dump cake fancy, but with a name like Peach Dump Cake, you really can’t dress it up too much. In a large bowl, with an electric beater on medium speed, beat 1-1/2 cups sugar and 1 cup butter until creamy. Add to other ingredients and mix until combined. Add eggs, vanilla, and maple syrup, mix thoroughly, and set aside. In a separate bowl, mix together the almond flour, tapioca flour, baking powder, baking soda, and sea salt. Part of the cake batter will go into the bottom of the baking dish, then top it with a can of cherry pie filling. Top the peaches with the remaining cake batter and carefully spread the cake batter around, enclosing the filling. While it does make pie making easier (your pie skills will practically rival those of Keri Russel in the movie, Waitress), pie fillings are very versatile and can transform the flavor of a cake or pudding in a snap!. easy peezy Peach Pie-Cake. For this Peach Dump Cake recipe, you need a box of yellow cake mix, your favorite can of peach pie filling, and some cold butter. Pork is […], Everyone is ready to say goodbye to this year with the weirdest New Year’s Eve ever. Peaches are one of my favorite fruits that I cannot seem to get enough of so baking with them makes for the best desserts. In a large bowl, combine both cans of peach pie filling and the cake mix. I was listening to the radio the other day (because I’m old school like that) … 1 / 2 cup Land O Lakes® Butter, softened . All Rights Reserved. 1 cup all-purpose flour . Spoon pie filling evenly over cake batter, leaving a 1/2-inch border around edge. Sprinkle with topping. Topping. Preheat oven to 350°. Peach Streusel Coffee Cake If you like Entenmann’s strip danish, you will LOVE this streusel coffee cake. In a large saucepan, combine water, juice, sugar, and cornstarch. Add eggs, one at a time, beating well after each addition. Make the peach cake batter Grease and flour (or spray with cooking spray) a 13×9 baking dish and set aside. Beat in vanilla. I swear, if no one was watching, I’d just eat the peach filling right out of the saucepan. [b]Peach Pie Filling [/b]1 can ((21 oz.) Drop remaining batter by tablespoonfuls over pie filling.