It’s the perfect mix of spice, sweet, and just a bit of tartness. Try it this Thanksgiving or Christmas! The recipe also works well with mini loaf pans; it splits into three mini loaf pans per the original recipe(bake mini loafs at 325 degrees for 25-30 minutes, then bake at 5 minute increments until desired texture, checking with toothpick until it comes out clean). This fresh cranberry bread is easy to make, no bread machine is needed. Information is not currently available for this nutrient. Stir butter into flour mixture until combined. Stir butter into flour mixture until combined. In a second large bowl or the bowl of a standing mixer combine the wet ingredients. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition I increased the orange juice to 1 cup and added a tsp of cinnamon, but otherwise didn't change anything except that I used dried cranberries. This bread is perfect for the holidays! Prep Time 10 mins. The cranberry bread is oh-so-soft and moist, and the recipe held its own in a blind taste test against a traditional cranberry orange bread with twice the amount of fat and sugar! Add comma separated list of ingredients to exclude from recipe. When cranberries are in season, I like to buy extra to put in the freezer so that I can make this quick bread any time of year, not just during the holidays. When the weather turns cold, we start to crave an old family favorite. Line a baking tray with baking parchment. This recipe makes a pleasantly sweet bread with a gentle tartness from the fresh cranberries and a hint of orange flavor. Preheat the oven to 200C/180C Fan/Gas 6. Add orange juice, orange zest, and egg; mix well. This vegan version is moist, easy, and can use fresh, frozen, or dried cranberries. TOPPINGS AND MIX-INS: Almonds: Top with sliced almonds or finely chopped almonds; Glaze: Mix powdered sugar with just a tablespoon of water until barely able to mix then dip the bread upside down into it. https://www.playpartyplan.com/cranberry-orange-bread-recipe-with-free Cranberry Orange Bread made with fresh cranberries and a sweet orange glaze is one of our families favorite. Combine flour, sugar, baking powder, salt, and baking soda in a bowl. Recipe courtesy of McCormick. Orange … This festive and pretty quick bread is super moist and bursting with flavor. Spoon batter into the prepared pan. This moist cranberry orange bread is made with fresh cranberries and orange peel; perfect for … A very good recipe! Bake in the preheated oven until a toothpick inserted into the center comes out clean, 60 to 75 minutes. Cranberry Orange Bread. Both were excellent! Fold in cranberries and walnuts. Recipe and tips for cranberry orange quick bread loaf, mini loaves (perfect as edible gifts) and muffins. And a dash of cinnamon certainly helped with the lovely aroma. sour overall, Congrats! I made a small loaf and a mini loaf. It is the best sweet cranberry bread recipe for breakfast. Place the dough on the prepared baking tray and cut a cross into the top using a sharp knife. The only thing I changed is the amount of sugar because I thought it was a little tart, I used a full cup instead of 3/4cup. Mix the egg and buttermilk together then stir into the dry mixture using a wooden spoon. It’s beautiful for Christmas brunch and even for giving as a hostess gift. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Orange Cranberry Bread-sweet orange bread dotted with fresh cranberries and drizzled with an orange glaze! Ready in. This Cranberry Orange quick bread recipe is really easy to make and is always a hit with my family. You might like this cranberry orange quick bread. In a mixing bowl whish together the flour, baking powder, salt and sugar (photo 1). Use your fingers or the back of the spoon to really mash the zest into the sugar and incorporate the fragrance from the zest into the sugar. Add orange juice, orange zest, and egg; mix well. Outstanding!! This Cranberry Orange Bread is super moist and tender with the perfect amount of zest, and just a hint of tart. This recipe for Cranberry Orange Bread is amazing! 1 h 25 m. 25 m (prepare time) 1 h (cook time) 15. It's also a favorite to just about everyone. The texture is a cross between a cake and a muffin. Related Recipes. In a large bowl, whisk together the flour, baking … I think I've become used to some of the newer coffee breads which are moister, and at first was surprised, almost thinking this bread was on the dry side. Bake for 30–35 minutes, or until risen and golden-brown. Grease a 8 1/2x4 1/2-inch loaf pan. I used 1 cup of light brown sugar instead of white. Your daily values may be higher or lower depending on your calorie needs. too much orange. As I baked this for a gift, for a friend who can't have nuts, I added pomegranite seeds as a substitute for a little crunch. This is a coarse coffee bread. Cranberry Orange Bread is one of the most popular quick bread recipes during the holidays. Line a baking tray with baking parchment. I used dried cranberries, and did not take the time to presoak them. Gradually add the dry ingredients to the wet ingredients (photo 3). In another mixing bowl, beat together the eggs, coconut oil, maple syrup, orange zest,vanilla, and … Don’t forget to pin this post to your favorite Pinterest board! In a separate medium bowl, beat together the eggs. I tried this recipe last year and thought it was too try for my taste even though hubby loved it. I also put whole 12oz bag of fresh cranberries without chopping them. Spray a 9x5-inch loaf pan with nonstick cooking spray and set aside. No gift befits the food-obsessed people in your life like a cookbook. Allrecipes is part of the Meredith Food Group. Nutrient information is not available for all ingredients. Bread: To ensure a moist and flavorful bread, we turn to my cinnamon swirl chocolate chip bread recipe– readers love this bread and I do, too. Sugar was reduced by couple table spoons. Mix in the cranberries and orange zest. Bread was moist and wonderfully flavorful. Although fresh cranberries are tart, I think it works out great in combination with sweet bread. Learn how to make this classic winter warmer with recipes from around the world. 0 from 0 votes. Then, in a large bowl crack eggs and whisk. I also lined my loaf pan with parchment paper so the edges could stay nice & moist, not overly crusty. Combine flour, sugar, baking powder, salt, and baking soda in a bowl. Preheat the oven to 200C/180C Fan/Gas 6. My loaf was really moist and I got rave reviews at work at a pot-luck. I also added a tsp of cinnamon and 1/2 tsp each of ginger & vanilla. Coated in an irresistible orange glaze, this easy quick bread recipe is perfect for breakfast, dessert, or a snack with tea or coffee! It's moist and delicious! The combination of sweet orange glaze with moist and tart cranberry bread makes it a perfect treat for your family! The FF version has been my standby recipe for many years but, I always thought it could be a little more moist. Coating the cranberries and pecans in flour helps them from sinking to the bottom of the bread while it bakes. So moist and delicious, it’s full of good ingredients. While this cranberry orange bread may look oh so fancy, it’s VERY easy to make. … The delicious combination of cranberry and orange comes together in this moist and delicious cranberry orange bread recipe. 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